5-Aminolevulinic Acid (5-ALA) Significantly Promotes Fruit Color Change
5-Aminolevulinic acid (5-ALA) is an essential substance for organisms to synthesize chlorophyll, heme, vitamin B12, etc. It is also an important organic synthesis intermediate. As a photosensitizer, 5-ALA has a wide range of applications, and is currently mostly used in medicine and agricultural production. In agricultural production, 5-ALA can regulate chlorophyll synthesis, improve photosynthetic efficiency, …
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