Chitosan Oligosaccharide: A Powerful Natural Solution for Sustainable Agriculture
As global agriculture shifts toward greener, safer, and more sustainable production systems, bio-based agricultural inputs are rapidly becoming essential. Among these, chitosan oligosaccharide (COS)—a low-molecular-weight derivative produced from the degradation of natural chitin—has emerged as a highly effective, eco-friendly agricultural bio-stimulant. With advantages such as biodegradability, non-toxicity, and zero chemical residue, chitosan oligosaccharide plays a …
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